GE PVM9179EKES - Manual de uso - Página 6

GE PVM9179EKES
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Weight Defrost

(Do not use the shelves when microwave cooking.)

Weight Defrost

automatically sets the

defrosting times and power levels to give even

defrosting results for meats, poultry and fish

weighing up to one pound.

„

Remove meat from package and place on

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1

Press the

Defrost

button once.

2

Turn the dial to the food weight,

using the Conversion Guide at right.

For example, dial .5 for .5 pounds

(8 oz.) Press the dial to enter.

3

Press the

Start/Pause

button to start

defrosting.

4

Turn the food over if the oven signals

TURN

FOOD OVER.

„

Remove defrosted meat or shield warm

areas with small pieces of foil.

„

After defrosting, most meats need to stand 5

minutes to complete defrosting.

Conversion Guide

If the weight of food is stated in pounds and

ounces, the ounces must be converted to

tenths (.1) of a pound.

Weight of Food

Enter Food Weight

in Ounces

(tenths of a pound)

1–2

.1

3

.2

4–5

.3

6–7

.4

8

.5

9–10

.6

11

.7

12–13

.8

14–15

.9

12

About the time and auto microwave features.

Time Defrost

(Do not use the shelves when microwave cooking.)

Use

Time Defrost

to defrost for a selected

length of time.

1

Press the

Defrost

button twice.

2

Turn the dial to select the time you want.

Press the dial to enter.

3

Press the

Start/Pause

button to start

defrosting.

4

Turn the food over if the oven signals

TURN

FOOD OVER.

You may change the defrost time at any time

during defrosting by turning the dial.
Power level is automatically set at 3, but can be

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raising the power level after entering the time.

Power Level

7

cuts the total defrosting time in

about half; Power Level

10

cuts the total time

to approximately 1/3. However, food will need

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A dull thumping noise may be heard during

defrosting. This is normal when oven is not

operating at

High

power.

Defrosting Tips

„

Foods frozen in paper or plastic can be

defrosted in the package. Closed packages

should be slit, pierced or vented AFTER

food has partially defrosted. Plastic storage

containers should be partially uncovered.

„

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be defrosted and microwaved. If the food is in

a foil container, transfer it to

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„

Foods that spoil easily should not be allowed

to sit out for more than one hour after

defrosting. Room temperature promotes the

growth of harmful bacteria.

„

For more even defrosting of larger foods,

such as roasts, use

Auto Defrost.

Be sure

large meats are completely defrosted before

cooking.

„

When defrosted, food should be cool

but softened in all areas. If still slightly icy,

return to the microwave very briefly, or

let it stand a few minutes.

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